Perú

Repo-Carrasco-Valencia & Tomás. Editors (2022). Native Crops in Latin American. Biochemical, Processing, and Nutraceutical... Food Biotechnology and Engineering.ISBN:9780367531409

Bibliometric review of research on decision models in uncertainty, 1990–2020

Socio-Economic and Health Management of Pandemics Based on Forgotten Effects Theory

Antibiotic susceptibility among non-clinical Escherichia coli as a marker of antibiotic pressure in Peru (2009–2019): one health approach

UHPLC–MS Characterization, and Antioxidant and Nutritional Analysis of Cocoa Waste Flours from the Peruvian Amazon