ordenação descendente Tipo de Publicación Año Pais Coordinador
Haros (2020). Cultivos ancestrales: origen, difusión y usos. En: Cultivos de invierno - Informes técnicos de INTA Balcarce 2019 pp. 102-110. Artículos 2020 España
Haros et al. Editors (2023).Latin-American Seeds. Agronomic, Processing and Health Aspects. Food Biotechnology and Engineering, ISBN:9780367531454 Libros 2023 España
II INTERNATIONAL CONFERENCE OF Ia ValSe-Food NETWORK Development of Food Ingredients from Iberoamerican Ancestral Crops BOOK OF ABSTRACTS Libros 2019 España
III CONFERENCIA INTERNACIONAL DEL GRUPO Valse-Food NETWORK y VI Simposio Chia-Link 2021. Valiosas semillas ancestrales Iberoamericanas para la alimentación del futuro. Libros 2021 Chile
Imaging Social and Environmental Factors as Modulators of Brain Dysfunction: Time to Focus on Developing Non-Western Societies. Artículos 2018 Chile
IV CONFERENCIA INTERNACIONAL DEL GRUPO IA VALSE FOOD CYTED Y VII SIMPOSIO CHIA LINK. BOOK OF ABSTRACTS. Libros 2022 Argentina
Ixtaina et al. (2022). Microencapsulation of Chia Seed Oil by Spray-Drying: Influence of the...European Journal of Lipid Science and Technology, DOI:10.1002/ejlt.202200134 Artículos 2022 Argentina
Jimenez et al. (2020). Oxidative stability of baby dehydrated purees formulated with different oils and germinated...LWT-Food Science and Technology, DOI:10.1016/j.lwt.2020.109229 Artículos 2020 Argentina
Jimenez et al. (2022). Nutritional, technological, and sensory changes induced by different drying methods...Journal of Food Processing and Preservation, DOI: 10.1111/jfpp.17189 Artículos 2022 Argentina
Julio et al. (2019). Chia (Salvia hispanica) protein fractions: characterization and emulsifying properties. Journal of Food Measurement and Characterization, 13, 3318–3328. Artículos 2019 Mexico
Laparra et al. (2019). Plants seed protease inhibitors differentially affect innate immunity at tumor microenvironment to controll hepatocarcinoma, Food & Function, 10, 4210-4219. Artículos 2019 España
Lemus-Cone et al. (2020). GPETAFLR, a peptide from Lupinus angustifolius L. prevents inflammation in microglial cells... Nutritional Neuroscience, DOI: 10.1080/1028415X.2020.17630 Artículos 2020 España
Leo et al. (2020). Neuroprotective Effect Of Peptide Fractions from Chia (Salvia hispanica) on...Neurochemical Research, DOI: 10.1007/s11064-020-03085-0 Artículos 2020 Mexico
Los Recursos Vegetales Aromáticos en Latinoamérica Libros 2003 Argentina
Los riesgos psicosociales en el trabajo Libros 2015 Cuba

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