Tipo de Publicaciónordenação descendente Año Pais Coordinador
Calle-Domínguez (2020). Productos horneados: claves para una alimentación saludable (II Parte y final). Excelencias Gourmet, 36-38. Artículos 2020 Cuba
EfficientARL: improving skin cancer diagnoses by combining lightweight attention on EfficientNet, Alche, M. N., Acevedo, D., & Mejail, M. Artículos 2020 Ecuador
Fernández et al. (2020). Chemical and technological properties of bologna-type sausages with added black quinoa wet-milling. Food Chemistry, DOI: 10.1016/j.foodchem.2019.125936. Artículos 2020 España
Stable isotopes in hair reveal dietary protein sources with links to socioeconomic status and health Artículos 2020 Argentina
Space-efficient representations of raster time series Artículos 2020 España
Guiotto et al. (2020). Development of Highly Nutritional Breads with By-Products of Chia (Salvia hispanica L.) Seeds. Foods, DOI: 10.3390/foods9060819 Artículos 2020 España
modleR: a modular workflow to perform ecological niche modeling in R Artículos 2020 España
Evaluation of Output Representations in Neural Network-based Trajectory Predictions Systems. A. Ek-Hobak, A. Sanchez and J. -B. Hayet Artículos 2020 Ecuador
Ballester-Sánchez et al. (2020).Isolation of red quinoa fibre by wet and dry milling and application as a potential functional ba kery ingredient. Food Hydrocolloids, 101, 105513. Artículos 2020 España
Selma-Gracia et al. (2020). Inclusion of Salvia hispanica L. and Chenopodium quinoa into bread formulations improves metabolic... Food & Function, DOI: DOI: 10.1039/d0fo01453b Artículos 2020 España
Security in SDN: A comprehensive survey Artículos 2020 Colombia
Dockemu 2.0: Evolution of a Network Emulation Tool Artículos 2020 Colombia
Ould Saadi et al. (2020). Effect of faba bean and chickpea mucilage incorporation in the structure and functionality of kefir. Food Sci Technol Int, doi: 10.1177/1082013220908089. Artículos 2020 España
Fernandez et al. (2020). Effects of Black Quinoa Wet-Milling Coproducts on the Quality Properties of Bologna-Type Sausages During Cold Storage. Foods, DOI: 10.3390/foods9030274 Artículos 2020 España
Palinología Forense: Análisis de elementos acuáticos y continentales vinculados a la escena del crimen en Argentina Artículos 2020 Argentina