Tipo de Publicaciónorden descendente Año Pais Coordinador
The taphonomic effects comparison in two empty space burial structures Artículos 2016 España
IDEAIS: Smart Voice Assistants to Improve Interaction with SDIs Artículos 2019 España
Melamine Faced Panel Inspection, Towards an Efficient Use of Natural Resources. de Sá, F. P., Aguilera, C., Aguilera, C. A., Conci, A. Artículos 2022 Ecuador
MAPEO DEL NIVEL DE INNOVACIÓN TECNOLÓGICA EN PROYECTOS EN UNA UNIVERSIDAD DE AREQUIPA, PERÚ Artículos 2018 Panamá
Herramienta para el dimensionamiento ´optimo de microrredes h´ıbridas PF/Bater´ıas/Viento/Di´esel con inversores h´ıbridos Artículos 2022 España
Covariance Logarithmic Aggregation Operators in Decision-Making Processes Artículos 2022 Mexico
Bordon et al.(2021) Scale-up and optimization of the spray drying conditions for the development of funtional...Food and Bioproducts Processing, DOI:10.1016/j.fbp.2021.08.006 Artículos 2021 Argentina
Arslan et al.(2021). Wet milling of buckwheat cultivars...Food Science and Technology International, DOI:10.1177/10820132211011303 Artículos 2021 España
Association analysis in a Latin American population revealed ethnic diferences in rheumatoid arthritis-associated SNPs in Caucasian and Asian populations Artículos 2020 Chile
SARS-CoV-2 vaccines strategies: a comprehensive review of phase 3 candidates Artículos 2021 Chile
Polymorphisms PSCA rs2294008, IL-4 rs2243250 and MUC1 rs4072037 are associated with gastric cancer in a high risk population Artículos 2020 Chile
The close interaction between hypoxia‑related proteins and metastasis in pancarcinomas Artículos 2022 Chile
Estimation of heating system energy modeling profiles based on environmental monitoring records in Central-Southern Chile Artículos 2023 Chile
Vera et al. (2019). Evaluation of the physical changes of different soluble fibres produced during an in vitro digestion. Journal of Functional Foods, 62, 103518. Artículos 2019 Chile
Selma-Gracia et al. (2020). Inclusion of Salvia hispanica L. and Chenopodium quinoa into bread formulations improves metabolic... Food & Function, DOI: DOI: 10.1039/d0fo01453b Artículos 2020 España

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