| Título |
Tipo de Publicación |
Materia | Año | Pais Coordinador | |
|---|---|---|---|---|---|
 |
Lemus-Cone et al. (2020). GPETAFLR, a peptide from Lupinus angustifolius L. prevents inflammation in microglial cells... Nutritional Neuroscience, DOI: 10.1080/1028415X.2020.17630 |
Artículos | Ciencias de la Vida | 2020 | España |
 |
Extraction and identification of endopeptidases in convection dried papaya and pineapple residues: A methodological approach for application to higher scale |
Artículos | Ciencias de la Vida | 2018 | España |
 |
Ould Saadi et al. (2020). Effect of faba bean and chickpea mucilage incorporation in the structure and functionality of kefir. Food Sci Technol Int, doi: 10.1177/1082013220908089. |
Artículos | Ciencias de la Vida | 2020 | España |
 |
Embryonal Masses Induced at High Temperatures in Aleppo Pine: Cytokinin Profile and Cytological Characterization |
Artículos | Agricultura | 2020 | España |
 |
González et al. (2020). Study of the incorporation of native and microencapsulated chia seed oil on pasta properties, IJFST, DOI: :10.1111/ijfs.14623 |
Artículos | Ciencias de la Vida | 2020 | Argentina |
 |
Rodriguez-Martin et al. (2020). Hemp (Cannabis sativa L.) Protein Hydrolysates Promote Anti-Inflammatory Response in Primary Human Monocytes. Biomolecules, DOI: 10.3390/biom1005080 |
Artículos | Ciencias de la Vida | 2020 | España |
 |
Influence of Intensive Agriculture on Benthic Macroinvertebrate Assemblages and Water Quality in the Aconcagua River Basin (Central Chile) |
Artículos | Agricultura | 2020 | España |
 |
Regeneration of plants from embryogenic cell suspensions os cv. "Datil" (Musa AA): Morphological evaluation of plants in the field |
Artículos | Ciencias de la Vida | 2018 | España |
 |
Selma-Gracia (2020). Potential beneficial effect of hydrothermal treatment of starches from various sources on in vitro digestion. Food Hydrocolloids, 103, 105687. |
Artículos | Ciencias de la Vida | 2020 | España |
 |
Raimondo et al. (2020). Mejoramiento del perfil nutricional del pan/Improvement of the nutritional profile of bread. ICU, Vol 4 - N° 5, 40-47. |
Artículos | Agricultura | 2020 | Argentina |
 |
Simultaneous schedule design & routing with maintenance constraints for single fleet airlines. |
Artículos | Ingeniería | 2013 | Mexico |
 |
Climatic Regulation of Vegetation Phenology in Protected Areas along Western South America |
Artículos | Ciencias Medioambientales | 2020 | España |
 |
Propagacion del banano: tecnicas tradicionales, nuevas tecnologias e innovaciones |
Artículos | Ciencias de la Vida | 2018 | España |
 |
Capacidad innovadora de los centros de educación más próximos al mercado laboral |
Artículos | Economía y Empresas | 2015 | España |
 |
Ahmed et al. (2020). Combined effect of chia flour and soy lecithin incorporation on nutritional and technological quality of fresh bread... Foods, DOI: 10.3390/foods9040446 |
Artículos | Ciencias de la Vida | 2020 | España |
